Gozney Arc Oven XL – Bone
Introducing the Arc XL, the world’s most advanced compact oven by Gozney. This innovative oven seamlessly blends Gozney’s renowned design ethos into a sleek and compact form, offering ample cooking space inside while maintaining a small footprint outside. With an innovative lateral rolling flame and revolutionary burner, the Arc XL replicates the authentic flame of traditional wood-fired ovens, ensuring even and consistent heat distribution.
Spend less time rotating pizzas and more time making memories with family and friends. The Arc’s intuitive flame control system makes it effortless to create restaurant-quality 16” pizzas in 60 seconds or less. With the Arc, you can effortlessly create epic pizzas in your ideal outdoor cooking space, easier than ever before.
NOT AVAILABLE FOR SHIPPING OUTSIDE OF UK
- Professional grade construction
- Cooks 16” Pizza
- Unbeatable heat retention
- Precision temperature gauge and controls
- Quick start gas flame
- Easily hit 950ºF/500ºC and create pizza after pizza in 60 seconds
- High-temperature paint for durability
- Removable 20mm thick stone floor
- Revolutionary Lateral Gas Burner
- Compact outside, spacious inside
Brand | Gozney |
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Material | Ceramic coated steel frame, stone floor. |
Weight | 26.5kg |
Size | Oven external dimensions: Width 530mm (20.9″) x Depth 629mm (24.8″) x Height 342mm (13.5″) | Oven internal dimensions: Width 427mm (16.8”) x Depth 517mm (20.3”) x Height 173mm (6.8”) | Door Size: Width 427mm (16.8”) x Height 95mm (3.8”) |
- Cleaning inside your oven – Thanks to the high temperatures the oven reaches, a run at top temperature will burn off any excess flour or food remnants left in the oven. If extra cleaning is needed, let your oven cool completely before cleaning and never expose warm parts to moisture. After cooling, the inside of your oven can be wiped down.
- Cleaning pizza stones – As you use your oven, your pizza stones will look used – don’t worry, this is normal. For stubborn debris stuck to the stones, use an oven brush.