Renshaw Ready to Roll Fondant Icing Sugarpaste, 250g – Ruby Red
Create stunning cake designs with ease using Renshaw’s ‘Just Roll With It’ Fondant Icing—your all-in-one solution for covering, sculpting, and decorating cakes with a professional finish.
Renshaw ‘Just Roll With It’ Fondant Icing is your go-to icing for decorating cakes. It can be used for sculpting designs, fondant toppers and creating simple models. to make these firmer either mix with CMC/TYLO powder or Renshaw Modelling paste.
This versatile 250g pack of fondant is perfect for covering cakes smoothly and evenly, making it ideal for both professional cake decorators and home bakers.
Made in the UK and suitable for vegetarians, vegans, as well as Kosher and Halal diets, this fondant icing offers flexibility and ease of use for a wide range of cakes and desserts.
Simply knead, roll, and smooth for a flawless finish, whether you’re covering cakes or crafting decorative elements.
How to Use:
Knead: Work the icing on a clean surface until smooth and pliable.
Roll: Dust with icing sugar and roll to a thickness of 2-4mm.
Cover: Lift the icing with a rolling pin and drape over your cake.
Smooth: Press the fondant gently onto the cake and trim any excess.
Top Tips:
For minor cracks, gently smooth with the palm of your hand or use a flexi smoother.
For best results, prepare your cake with marzipan, buttercream, or ganache before covering.
Key Features:
Quantity: 250g – ideal for covering and decorating cakes
Dietary Information: Suitable for vegetarians, vegans, Kosher, and Halal approved
Versatile Use: Perfect for cake covering, sculpting, and simple modeling
Easy to Use: Smooth, rollable, and pliable for flawless cake decorating
Made in the UK: High-quality fondant trusted by professional and home bakers
Ingredients: Poppy Red
Sugar, Glucose Syrup, Palm Oil, Humectant (E422), Caramelised Sugar Syrup, Emulsifier (E471), Stabiliser (E413), Preservative (E202), Flavouring.
Allergy Advice: Produced in a factory that handles nuts.
